Publikationen
kinetics and dynamics during thermal gelation of egg yolk , J. Chem. Phys. 164, 135102, doi: 10.1063/5.0319351 (2026). L. Randolph, Ö. Öztürk, D. Ksenzov, L. Huang, T. Kluge, S. V. Rahul, V. Bouffetier, [...] Morphological Changes on the Optoelectronic Properties of CsPbBr3 Nanocrystals, JACS, doi.org/10.1021/jacs.5c20718 L. Friedrich, M. Požar, A. Perera, M. Paulus, N. Thiering, J. Savelkouls, E. Schneider, B. L [...] Molecular Microheterogeneity: Structure Formation in Amine-Water Mixtures , JACS, doi.org/10.1021/jacs.5c17604 (2026). M. Pošar, L. Friedrich, B. Lovrincevic, M. Paulus, C. Sternemann, A. Perera, Microscopic …